Owning a restaurant, no matter what star it rates, can be incredibly overwhelming and slightly stressful. On top of that, actually getting it open to the public is a huge process in and of itself. There are huge lists of different licenses and contracts that have to be gotten before a restaurant can even open to the public. Here are some of the top types of Restaurant Permit in Orange County.
The Employer ID Number
An Employer Identification Number or EIN is often required by the government to ensure that the business will be able to pay the right amount of taxes depending on its amount of employees. Under this license and legality, businesses must have several employees in order to operate efficiently under the law. This ID number helps ensure that and can be obtained for free online.
Food Service and Business License
Business licenses vary by state and allow you to actually legally open your store under certain lawful jurisdictions. If your business involves alcohol or the transport of animal and plant products you may be required to get a federal business license as well. For restaurants specifically, a food handlers license is also required from state to state and your kitchen will be subject to local health inspection.
Liquor and Alcohol License
If you plan to serve alcohol on the premises of your restaurant, an alcohol license is required. You must have at least one state verified license to sell it legally. There are a few different types of liquor licenses that vary depending on what type of alcohol you want to serve. A Beer and Wine license limits you to beer and wine while a Class D license allows you to sell anything.
As you can see, each restaurant has to have a Restaurant Permit in Orange County. It is important to have all of these various licenses in order to run a restaurant and efficiently open to the public. If you are considering opening a restaurant any time soon, check out these various permits and be sure to get everything you need before trying to open. Contact them for more information.
